Rosie's Park Street Childminding

07824674444

Ofsted URN: EY555698

Park Street, St Albans, UK

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Opening hours and Contracted Prices

I am currently open term-time only and the dates I am open/ closed are set and in line with my children's school. I do not charge when I am not open or on Bank holidays.

Open Monday - Thursday 8am - 6pm

 

Under 5’s

£70 a day

£7.50 an hour (part-time hours between 9am-3pm. Minimum 3 hours). *

*prices to be reviewed annually each September

Early drop off (before 8am) will be considered at my discretion and at an extra charge of  £10 per hour/£5 half an hour. This includes breakfast.

These prices include all snacks/fruit, and nutritious lunch/ dinner.

Not included in this price: nappies, wipes, milk.

Over 5's

Before school: £11 before school/ drop off (from 7.30).

After school/ from 3pm: £18 (minimum of 2 hours - includes dinner).

​Term-Time Only Contracts

During Easter, Christmas and Summer holidays I invoice for a retainer to hold your place (like an insurance), which will be returned to you/ taken off your next bill when your child returns after the break.

 

Retainer to reserve a space

I do not ask for or hold a deposit but do ask for a retainer to hold the place. I ask for two weeks worth upfront when you sign the contract. When your child starts, this money will count towards your childcare.

If you want me to hold a space open for a longer period (8 weeks or longer), then I will require a non-refundable retainer of 30% of the full charge per week that the place is held. This is because I have low ratios and I could give the place to a child able to start immediately.

 

Payment

Payment is to be paid a month in advance and on a monthly basis on the 1st of each month.

I accept bank transfer or Childcare Vouchers but the initial retainer must be paid by cash/ transfer.

Nutritious Meals

I provide the type of  nutritious, healthy food that I would want for my own children. We eat together and I encourage children to make healthy choices and even join in with preparation when appropriate.

Examples

Snacks:

  • fruit

  • oatcakes

  • homemade flapjacks or sugar-free muffins

  • crumpets

  • pitta and humous

Lunch:

  • pasta bolognaise

  • omelette and raw veg

  • soup with cheese on toast

  • jacket potato and filling

Dinner (always with vegetables):

  • stir fry

  • roast chicken and potatoes

  • bolognaise 

  • sausages and mash

I also sometimes bake with the children.

I am vegetarian however my own children are not. We do therefore occasionally eat vegetarian alternatives to meat.